In the Moser Cellar, founded by Diego and Francesco Moser and today also managed by Carlo, Francesca, Ignazio and Matteo, the classic Trentino Doc wines are produced: the family is committed to ensuring that the quality of their products is always the best. What makes their wines so special is the attention they dedicate to their fields, land and environment which are the main resources thanks to which the best Trentino Doc wine can be made. For example, the Sorni area is ideal for the full-bodied reds (Cabernet, Merlot and Teroldego), that of Giovo for the sparkling whites (Müller Thurgau and Chardonnay), while Maso Villa Warth in Gardolo di Mezzo is particularly suitable for the whites Riesling, Moscato Giallo and Chardonnay and, among the red, Lagrein.