Our business managed by Pietro Boffa began making wine on its own in the 60's. Carlo Boffa, the owner, supervises the wine growing and the winemaking industry, while Laura, his wife, handles the firm's business and trading. The wine cellar is situated on the way to BarbarescoTower.

Ours is a small reality specialized in the production of the great red wines of the zone.The surface of the vineyard is of around 4 hectares divided in: Nebbiolo grapes from which two selections of Barbaresco, "Vigna del Casot" and "Vigna Vitalotti", and Langhe Nebbiolo wine are produced; Dolcetto grapes to make Dolcetto d'Alba wine Barbera grapes to make Barbera d'Alba "Vigna Buschet".

We use the most modern technologiesin